![]() Serve as an appetizer with Greek yogurt ranch, green goddess dressing, ketchup or fry sauce.They’re extremely versatile and are great served a number of ways. It doesn’t get better than these crispy air fryer sweet potato fries. Sweet potato fries that are about 1/4″ thick take about 13-15 minutes to cook in the air fryer. While I find they don’t completely crisp back up, the best way to reheat them is back in the air fryer until they are heated through.How long do sweet potato fries take to cook in the air fryer? They will get more soggy as they will absorb moisture in the fridge. Leftover cooled sweet potato fries can be stored in an airtight container in the fridge. Slow Cooker Pulled Pork (Love this option cause the pork is cooked up while I am at work and so all I have to do is add it to buns and cook up my fries!). ![]() There are so many options that go so well with air fryer sweet potato fries so you really have a lot to choose from. What can you serve sweet potato fries with? Bake the sweet potatoes for approximately 10 minutes or until they are cooked through and crispy, shaking the basket about halfway through the cooking time. You may need to cook the sweet potatoes in batches. Air fry! Arrange the sweet potatoes in the air fryer basket in a single layer.Add the seasonings to the bowl and using your hands, toss the sweet potatoes so that they are evenly coated by the oil and seasonings. Place the sweet potatoes in a bowl and drizzle them with the olive oil. Remove them from the water and then pat them dry. Soak them in a bowl of water for at least 30 minutes. First, peel the sweet potato and slice it into 1/4 inch sticks. The steps for making these fries couldn’t be easier! Steps for making the perfect Air Fryer Sweet Potato Fries Seasonings: onion powder, paprika, salt and pepper.There is no need to spray your air fryer with oil since the fries themselves are coated. It also helps the seasonings stick to the fries. Olive oil: The potatoes are tossed in olive oil first, which helps them crisp up nicely.You can easily adjust this to suit how many servings you need, though you will likely need to cook in batches if you are using more sweet potatoes. Sweet potatoes: I use 2 medium sized sweet potatoes for about 4 side dish servings.Ingredients in Air Fryer Sweet Potato Fries While I don’t mind this too much cause they’re still delicious, if you are aiming for a cripsier fry, keep this in mind when you are cooking so you can time when to make them! If they sit too long or you make them ahead and they stay in the fridge, moisture will get to them and they will get a bit soggy. Serve them up as soon as they are ready! Fries are their crispiest when they are freshly “fried” up.As with ovens, you may need to adjust the temperature to suit your own air fryer model. I cook by sweet potatoes at 385F in my air fryer to achieve a crispy outer coating. Since they don’t require much time to cook, it’s worth cooking a separate batch! I usually make mine in two batches but this will depend on the size of your air fryer. Instead, cook your sweet potatoes in batches. If they are squished together, as the moisture tries to escape while they cook, it’ll get trapped resulting in soggier fries. This removes excess starch from the potatoes and will help them get crispier. Soak your sweet potatoes in cold water.So how do you prevent soggy sweet potato fries? There are some things to keep in mind to maximize crispiness: While I honestly am not all that bothered by a soft sweet potato fry, crispy fries are always a better texture. You can totally jazz these up with more flavor (there are so many herbs and spice blends you could use), so feel free to tweak the seasonings to your preference! How do you get crispier sweet potato fries? I season these fries up with a bit of onion powder, paprika, salt and pepper and that’s really all they need. Sweet potatoes are not only healthy, but they are loaded with delicious flavor. Of course, you can skip this step and the sweet potato fries will still come out delicious. This helps to remove some starch from the fries. I often slice up my fries and soak them in a bowl of cold water in the fridge well in advance so I can get right to cooking when I get home from work. I do suggest soaking the sweet potato fries in water for at least 30 minutes but you can do this for much longer. That makes them a great option for a quick dinner. The fries take 10 minutes to cook up a batch and the steps seriously could not be any easier. As far as side dishes go, this recipe cannot get any easier.
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